Piadina Romagnola IGP Rimini style 360g
Pieces per package: 3
Net weight: 360 g
Shelf life: 52 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, pork lard, salt, raising agent (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1409-Kcal 335
FAT: 12,1 g
Of WHICH UNSATURATED FAT: 5,1 g
CARBOHYDRATES: 48,7 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,8 g
PROTEINS: 7,0 g
SAL: 1,5 g
Piadina Romagnola IGP Rimini style 480g
Pieces per package: 4
Net weight: 480 g
Shelf life: 52 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, pork lard, salt, raising agent (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1409-Kcal 335
FAT: 12,1 g
Of WHICH UNSATURATED FAT: 5,1 g
CARBOHYDRATES: 48,7 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,8 g
PROTEINS: 7,0 g
SAL: 1,5 g
Piadina Romagnola IGP Rimini style 600g
Pieces per package: 5
Net weight: 600 g
Shelf life: 52 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, pork lard, salt, raising agent (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1409-Kcal 335
FAT: 12,1 g
Of WHICH UNSATURATED FAT: 5,1 g
CARBOHYDRATES: 48,7 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,8 g
PROTEINS: 7,0 g
SAL: 1,5 g
Piadina Romagnola IGP – Spessa
Pieces per package: 3
Net weight: 450 g
Shelf life: 45 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, pork lard, salt, raising agent (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1487-Kcal 354
FAT: 13 g
Of WHICH UNSATURATED FAT: 5,3 g
CARBOHYDRATES: 51 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,6 g
PROTEINS: 7,4 g
SAL: 1,6 g
Puff pastry Piada
Pieces per package: 3
Net weight: 300 g
Shelf life: 56 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, pork lard, salt, raising agents (disodium diphopshate, sodium bicarbonate, maize starch) white pepper
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle Serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1543-Kcal 368
FAT: 16,3 g
Of WHICH UNSATURATED FAT: 6,9 g
CARBOHYDRATES: 47,5 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,9 g
PROTEINS: 7,0 g
SAL: 1,5 g
Rosina’s piadina
Pieces per package: 5
Net weight: 600 g
Shelf life: 52 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, pork lard, salt, raising agent (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle Serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1409-Kcal 335
FAT: 12,1 g
Of WHICH UNSATURATED FAT: 5,1 g
CARBOHYDRATES: 48,7 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,8 g
PROTEINS: 7,0 g
SAL: 1,5 g
Extra-virgin olive oil Piada ATM
Pieces per package: 5
Net weight: 500 g
Shelf life: 52 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, sunflower oil, extra virgin olive oil (2,3%), salt, raising agents (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle Serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1319-Kcal 313
FAT: 8,9 g
Of WHICH UNSATURATED FAT: 1,2 g
CARBOHYDRATES: 49,9 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,9 g
PROTEINS: 7,3 g
SAL: 1,5 g
Piadina made with extra-virgin olive oil and mother yeast
Pieces per package: 3
Net weight: 360 g
Shelf life: 40 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, extra virgin olive oil (7,6%), sourdough 5,9% (Wheat flour, water), salt, raising agents (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle Serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1349-Kcal 320
FAT: 8,7 g
Of WHICH UNSATURATED FAT: 1,3 g
CARBOHYDRATES: 52,1 g
Of WHIC SUGAR: 1,2 g
FIBERS: 1,7 g
PROTEINS: 7,6 g
SAL: 1,7 g
Piadina IGP Rimini style made with extra-virgin olive oil
Pieces per package: 3
Net weight: 360 g
Shelf life: 40 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: Wheat flour, water, extra virgin olive oil (8%), salt, raising agents (disodium diphopshate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle Serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1349-Kcal 320
FAT: 8,7 g
Of WHICH UNSATURATED FAT: 1,3 g
CARBOHYDRATES: 52,1 g
Of WHIC SUGAR: 1,2 g
FIBERS: 1,7 g
PROTEINS: 7,6 g
SAL: 1,7 g
Piaduzza, small piadina with extra-virgin olive oil
Pieces per package: 3
Net weight: 150 g
Shelf life: 56 gg
Preserving method: In the refrigerator from +0°C to + 4°C
Ingredients: wheat flour, water, sunflower seed oil, extra-virgin olive oil (2,3%), salt, raising agents (disodiumdiphosphate, sodium bicarbonate, maize starch).
Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Heat up the product for a few minutes alterning the two sides on a griddle Serve warm. Do not use a microwave oven in order not to modify the typical taste of the product.
NUTRITIONAL INFORMATION FOR 100 g
ENERGY: KJ 1319-Kcal 313
FAT: 8,9 g
Of WHICH UNSATURATED FAT: 1,2 g
CARBOHYDRATES: 49,9 g
Of WHIC SUGAR: 1,1 g
FIBERS: 1,9 g
PROTEINS: 7,3 g
SAL: 0,6 g