Shelf-stable line

/Shelf-stable line
Shelf-stable line2017-12-04T18:11:52+00:00

Shelf-stable piadina

Pieces per package: 4
Net weight: 330 g
Shelf life: 90 gg
Preserving method: Keep at room temperature, in a cool and dry place. Once the packaging has been opened store in the fridge at +4°C / +8°C and eat within a two days
Ingredients: Wheat flour, water, pork lard, salt, thickener: guar flour, brewer’s yeast, raising agents (sodium carbonate of soda, maize starch, disodium diphosphate), preservative: potassium sorbate.

Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Warm up each side for a couple of minutes using a stick pan or inside pre-heated oven at +180°C.

NUTRITIONAL INFORMATION FOR 100 g

ENERGY:  KJ 1409-Kcal 335
FAT:  13 g
Of WHICH UNSATURATED FAT:   5,3 g
CARBOHYDRATES:  48 g
Of WHIC SUGAR:   1,1 g
FIBERS:   1,4 g
PROTEINS:  7,2 g
SAL:   1,7 g

Shelf-stable piadina-Pizza

Pieces per package: 4
Net weight: 400 g
Shelf life: 90 gg
Preserving method: Keep at room temperature, in a cool and dry place. Once the packaging has been opened store in the fridge at +4°C / +8°C and eat within a two days

Ingredients: Wheat flour, water, sunflower oil, salt, brewer’s yeast, raising agents (sodium carbonate of soda, maize starch, disodium diphosphate), preservative: potassium sorbate
 

Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Warm up each side for a couple of minutes using a stick pan or inside pre-heated oven at +180°C.

NUTRITIONAL INFORMATION FOR 100 g

ENERGY:  KJ 1281 -Kcal 304
FAT:  8 g
Of WHICH UNSATURATED FAT:   0,9 g
CARBOHYDRATES:  50 g
Of WHIC SUGAR:   1,2 g
FIBERS:   1,5 g
PROTEINS:  7,5 g
SAL:   1,8 g

Shelf-stable olive-oil piadina

Pieces per package: 4
Net weight: 480 g
Shelf life: 90 gg
Preserving method: Keep at room temperature, in a cool and dry place. Once the packaging has been opened store in the fridge at +4°C / +8°C and eat within a two days

Ingredients: Wheat flour, water, palm oil (4%), sunflower oil (4%), salt, thickener: guar flour, raising agents (sodium carbonate of soda, maize starch, disodium diphosphate), brewer’s yeast, preservative: potassium sorbate.

Allergens: The product contains wheat gluten and milk derivatives. Can contain traces of soy.
Preparation method: Warm up each side for a couple of minutes using a stick pan or inside pre-heated oven at +180°C.

NUTRITIONAL INFORMATION FOR 100 g

ENERGY:  KJ 1323 -Kcal 314
FAT:  9,4 g
Of WHICH UNSATURATED FAT:   2,7 g
CARBOHYDRATES:  49 g
Of WHIC SUGAR:   1,1 g
FIBERS:   1,5 g
PROTEINS:  7,4 g
SAL:   1,8 g